Change search
CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • harvard-cite-them-right
  • apa
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf
Influence of thermoforming techniques on mechanical properties of wheat gluten bioplastics
University of Borås, School of Engineering.
Show others and affiliations
2010 (English)Conference paper, Published paper (Other academic)
Place, publisher, year, edition, pages
2010.
Keywords [en]
compression molding, extrusion, injection molding, wheat gluten
Keywords [sv]
Energi och material
National Category
Materials Engineering
Identifiers
URN: urn:nbn:se:hb:diva-6477Local ID: 2320/7341OAI: oai:DiVA.org:hb-6477DiVA, id: diva2:887173
Conference
The Joint Korea-Sweden Symposium: Tomorrow´s Renewable Biopolymers - Applications in Bio and Packaging Industries, Stockholm, Sweden, August 11-12, 2010
Available from: 2015-12-22 Created: 2015-12-22 Last updated: 2016-11-20Bibliographically approved

Open Access in DiVA

No full text in DiVA

Authority records

Cho, Sung-Woo

Search in DiVA

By author/editor
Cho, Sung-Woo
By organisation
School of Engineering
Materials Engineering

Search outside of DiVA

GoogleGoogle Scholar

urn-nbn

Altmetric score

urn-nbn
Total: 138 hits
CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • harvard-cite-them-right
  • apa
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf