Endre søk
RefereraExporteraLink to record
Permanent link

Direct link
Referera
Referensformat
  • harvard-cite-them-right
  • apa
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Annet format
Fler format
Språk
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Annet språk
Fler språk
Utmatningsformat
  • html
  • text
  • asciidoc
  • rtf
Screening and cocktail optimization using experimental mixture design: enzymatic saccharification as a biological pretreatment strategy
Högskolan i Borås, Akademin för textil, teknik och ekonomi. Ribeirão Preto Medical School, São Paulo University, Ribeirão Preto, Brazil. (Swedish Centre for Resource Recovery)
Högskolan i Borås, Akademin för textil, teknik och ekonomi. (Swedish Centre for Resource Recovery)ORCID-id: 0000-0002-1456-1840
Högskolan i Borås, Akademin för textil, teknik och ekonomi. (Swedish Centre for Resource Recovery)
Ribeirão Preto Medical School, São Paulo University, Ribeirão Preto, Brazil.
2021 (engelsk)Inngår i: Biofuels, Bioproducts and Biorefining, ISSN 1932-104X, E-ISSN 1932-1031Artikkel i tidsskrift (Fagfellevurdert) Epub ahead of print
Abstract [en]

Biofuels contribute environment-friendly, renewable energy, minimizing dependence on fossil energy. The pretreatment of biomass is a practical step that accelerates and facilitates the hydrolysis of complex materials. This work aimed to screen, select, and study cocktail formulations for biomass hydrolysis, where the enzymes were provided both from a commercial source (Trichoderma reesei, Novozymes®) and through the cultivation of Aspergillus brasiliensis and Aspergillus tamarii Kita. Experimental mixture designs were used to optimize the enzymatic conversion of substrates into simple sugars. A crude extract rich in amylase (AAB) had a significant favorable influence on cornmeal hydrolysis by maximizing the yield of reducing sugars (RS) (173 μmol mL–1). Celluclast™, rich in cellulase, significantly affected the hydrolysis of banana peel, maximizing the RS yield (175 μmol mL–1). Variable degrees of enzyme synergism were evident from statistical analysis of the biomass hydrolysis.

sted, utgiver, år, opplag, sider
John Wiley & Sons, 2021.
Emneord [en]
banana peel, biomass, cornmeal, enzymatic hydrolysis, experimental mixture design, sorghum grain bran, Aspergillus, Chemical industry, Enzymes, Saccharification, Sugars, Biological pre-treatment, Biomass hydrolysis, Commercial sources, Environment friendly, Enzymatic conversions, Enzymatic saccharification, Experimental mixture designs, Renewable energies, Mixtures
HSV kategori
Forskningsprogram
Resursåtervinning
Identifikatorer
URN: urn:nbn:se:hb:diva-25985DOI: 10.1002/bbb.2251ISI: 000656801500001Scopus ID: 2-s2.0-85107341277OAI: oai:DiVA.org:hb-25985DiVA, id: diva2:1579460
Tilgjengelig fra: 2021-07-09 Laget: 2021-07-09 Sist oppdatert: 2021-07-13bibliografisk kontrollert

Open Access i DiVA

Fulltekst mangler i DiVA

Andre lenker

Forlagets fulltekstScopus

Person

Sárvári Horváth, IlonaLundin, Magnus

Søk i DiVA

Av forfatter/redaktør
Sárvári Horváth, IlonaLundin, Magnus
Av organisasjonen
I samme tidsskrift
Biofuels, Bioproducts and Biorefining

Søk utenfor DiVA

GoogleGoogle Scholar

doi
urn-nbn

Altmetric

doi
urn-nbn
Totalt: 68 treff
RefereraExporteraLink to record
Permanent link

Direct link
Referera
Referensformat
  • harvard-cite-them-right
  • apa
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Annet format
Fler format
Språk
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Annet språk
Fler språk
Utmatningsformat
  • html
  • text
  • asciidoc
  • rtf